Ah, Honey BBQ Mac and Cheese – just saying it makes my heart skip a beat! This dish is like a warm hug on a chilly day, plus it has a fun little twist that will leave your taste buds dancing. When I first whipped this up a few years ago during a cozy movie marathon with friends, I never expected it to steal the show. Who would’ve thought that creamy mac and cheese could have the smoky, sweet flair of barbecue? We devoured it before the credits rolled!
What I love most about this recipe is how it combines two classic comfort foods into one heavenly dish. The richness of the cheese, blended with the sweetness of honey and smoky BBQ flavors, makes it a winner at any potluck or casual dinner. Plus, it’s super easy to make – even your kitchen novice friends can handle it! Let’s dive right in!
What’s in Honey BBQ Mac and Cheese?
Pasta: I like to use elbow macaroni because it holds on to the creamy cheese sauce perfectly. You can also use shells or any pasta that speaks to your soul!
Cheddar Cheese: Sharp cheddar provides a deliciously bold flavor that really makes this dish pop. I typically use blocks of cheese and shred them myself; it melts better that way!
Honey: A drizzle of honey adds a hint of sweetness that balances out the savory elements. Use a high-quality, local honey if you can find it – the flavor difference is remarkable!
BBQ Sauce: Choose your favorite BBQ sauce! Whether you prefer a tangy vinegar-based sauce or a rich, smoky variety, it’ll be the star of this dish alongside the cheese.
Milk and Butter: These two are essential for creating that creamy, dreamy cheese sauce. I usually go for whole milk, but 2% works just fine too.
Panko Breadcrumbs: These are optional but recommended! A sprinkle on top before baking gives the mac and cheese a crunchy, golden crust that’s simply irresistible.
Is Honey BBQ Mac and Cheese Good for You?
While it’s not exactly a salad, Honey BBQ Mac and Cheese does have some redeeming qualities!
Cheddar Cheese: Packed with calcium and protein, cheese can be a nutritious addition to your meal.
Pasta: Carbs provide energy, so you can power through your day (or long movie marathon!).
However, let’s not kid ourselves – this is a comfort food extravaganza! It’s rich and creamy, so portion control is key if you’re watching your diet. But hey, sometimes you just need to indulge!
Ingredients List
– 8 oz elbow macaroni (or pasta of choice)
– 2 cups shredded sharp cheddar cheese
– 1 cup milk (whole or 2%)
– 2 tablespoons unsalted butter
– 1/4 cup honey
– 1/2 cup BBQ sauce (your pick!)
– 1 cup Panko breadcrumbs (optional)
– Salt and pepper to taste
This recipe will serve about 4-6 people, perfect for a small gathering or a hearty weeknight dinner!
How to Make Honey BBQ Mac and Cheese?
1. **Cook the Pasta:** In a large pot of boiling salted water, cook your pasta according to package directions until al dente. Drain and set aside.
2. **Make the Cheese Sauce:** In the same pot, melt butter over medium heat. Once melted, whisk in flour if you decide to thicken it up (optional), cooking for about a minute. Gradually add in the milk, whisking until smooth. Stir in the shredded cheddar cheese until melted and creamy.
3. **Add the Good Stuff:** Once your cheese sauce is looking luscious, mix in the honey and BBQ sauce. Taste and season with salt and pepper to your liking.
4. **Combine with Pasta:** Add the cooked pasta to the cheese sauce and stir until well coated.
5. **Top it Off (Optional):** If you’re using Panko breadcrumbs, pour the mac and cheese into a greased baking dish and sprinkle the breadcrumbs evenly on top.
6. **Bake (Optional):** Preheat your oven to 350°F (175°C). Bake for about 20-25 minutes until bubbly and the top is golden brown.
7. **Serve:** Dig in while it’s hot and enjoy that irresistible combo of flavors!
Tips and Twists for Your Honey BBQ Mac and Cheese
– **Mix and Match:** Feel free to experiment with your cheese! A combination of sharp cheddar and creamy mozzarella adds depth and creaminess.
– **Add Protein:** For a heartier meal, toss in some shredded rotisserie chicken or crispy bacon before baking.
– **Vegetarian Version:** Swap out the BBQ sauce for a vegetarian option, and add some sautéed veggies like bell peppers or mushrooms for extra flavor and texture.
I promise you, once you try this Honey BBQ Mac and Cheese, you’ll be hooked! It’s the ultimate comfort food with a twist, perfect for gatherings or cozy nights in. So go ahead, whip it up, and make some delicious memories. If you try it, I’d love to hear your thoughts!
