I can’t wait to share this delightful recipe for Easy One Pot Creamy Tomato Pasta with you! This dish brings back so many cozy memories for me – particularly those nights when I just wanted something comforting after a long day, and who wants to deal with a mountain of dishes? With this one-pot wonder, I’m able to whip up a hearty meal that’s both warm and creamy, and the best part? It’s incredibly easy to make!
Every time I cook this pasta, it reminds me of family dinners where laughter filled the air, and we all crowded around the table eager to dig into a delicious meal. With its rich tomato flavor and creamy goodness, it’s become a staple in my kitchen. Whether you’re cooking for yourself, your family, or impressing friends, this recipe is your new go-to. Plus, it’s versatile enough to adapt to whatever extra ingredients you have lying around – love it!
What’s in Easy One Pot Creamy Tomato Pasta?
Pasta: I usually go with penne or rotini for this dish because their shape holds onto the creamy sauce nicely. However, feel free to use any pasta you have on hand!
Canned Diced Tomatoes: These add the heartiness to our sauce. I love using San Marzano tomatoes for their sweetness, but whatever you have will work perfectly.
Heavy Cream: This is what gives our pasta its silky smooth texture. If you’re looking for a lighter option, you can use half-and-half instead.
Garlic: Because let’s be real, garlic makes everything better! I like to use fresh minced garlic for that aromatic punch.
Onion: A small onion adds depth to our flavor profile. I usually opt for yellow onions, but feel free to use shallots if that’s what you have.
Parmesan Cheese: Freshly grated Parmesan sprinkled on top elevates the dish and adds a beautiful nutty flavor.
Fresh Basil: The finishing touch! It brightens the plate and gives a fresh, herbaceous aroma that is just divine.
Is Easy One Pot Creamy Tomato Pasta Good for You?
This dish certainly has its perks! You get the benefits of pasta paired with a healthy dose of tomatoes, which are packed with vitamins C and K, and are rich in antioxidants.
Tomatoes: They’re known for their heart-protective properties and are loaded with lycopene, which helps lower the risk of chronic diseases.
However, with the inclusion of heavy cream, it can be a bit rich, so if you’re watching your calorie intake, consider the alternative of using a lighter cream or even a plant-based milk for a healthier twist. It’s all about balance!
Ingredients
– 8 oz. pasta (penne or rotini)
– 1 can (14.5 oz) diced tomatoes
– 1 cup heavy cream (or half-and-half)
– 3 cloves garlic, minced
– 1 medium onion, diced
– 1 cup grated Parmesan cheese
– Fresh basil leaves, to taste
– Salt and pepper, to taste
– Olive oil for sautéing
**Serves:** 4
How to Make Easy One Pot Creamy Tomato Pasta?
1. In a large pot, heat a drizzle of olive oil over medium heat. Add in the diced onion and sauté until translucent, about 5 minutes.
2. Stir in the minced garlic and cook for another 1-2 minutes until fragrant.
3. Add in the canned diced tomatoes (with juices), and season with salt and pepper. Let it simmer for 2-3 minutes.
4. Pour in the heavy cream and add the pasta to the pot. Give it a good stir to ensure the pasta is fully submerged in the liquid.
5. Bring it to a gentle boil, then reduce heat to a simmer. Cover the pot and cook for about 10-15 minutes, or until the pasta is tender. Make sure to stir occasionally to prevent sticking.
6. Remove from heat and stir in the grated Parmesan cheese until melted and creamy.
7. Serve hot, garnished with fresh basil and additional Parmesan if desired.
Variations and Tips for Your Creamy Tomato Pasta
– Want to add some protein? Toss in cooked chicken, shrimp, or even some canned chickpeas for added nutrition!
– For a bit of heat, consider adding red pepper flakes or a splash of hot sauce.
– If you happen to have any veggies on hand (like spinach or bell peppers), feel free to mix them in during the cooking process for extra flavor and nutrients.
– Leftovers can be stored in the refrigerator for up to 3 days, but trust me, they won’t last long!
I hope you give this Easy One Pot Creamy Tomato Pasta a try! It’s such a comforting dish that brings people together, and I guarantee it will become a favorite in your home as it has in mine. Please share your cooking experience and any fun twists you come up with! Happy cooking!
